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Saturday, June 13, 2009

Small things make big impact at Prune



I can't stop talking about Prune because I was literally blown away by the amazing small details that were so delicious. The duck breast was extremely succulent. The lamb was delicious, but I was shocked that the beans that came with it were so flavorful I almost wanted a full plate of just that. There's also some really good ricotta ice cream with caramel croutons. I am planning my return for a brunch session where I hear they make their mimosas with fresh squeezed orange juice.

PRUNE
54 E. 1st St., New York, NY 10003 (near First Ave.)
212-677-6221

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